Creamy Chocolate Pudding - From PCRM.org(Physicians Committee For Responsible Medicine) recipe page.

If you enjoy chocolate pudding, you'll really appreciate this delicious, old-fashioned chocolate pudding with no added fat and no cholesterol.

Serves 4

Preparation time: 5 minutes
Cooking time: 10 minutes

Ingredients:

• 1-1/2 cups soymilk or rice milk
• 3 tablespoons corn starch
• 1/4 cup cocoa powder
• 1/3 cup maple syrup
• 1/4 teaspoon vanilla

Instructions:

1. Whisk the soymilk or rice milk, cornstarch, cocoa powder, and the maple syrup together in a medium saucepan. Cook over medium heat, stirring constantly until pudding is thickened.
2. Stir in the vanilla and pour into individual serving dishes. Chill.

Tips:

• Recipes using cocoa powder will tend to be much lower in fat than those using baker's chocolate.

Nutrition information per serving: 154 calories; 3 g protein; 32 g carbohydrate; 1.5 g fat; 39 mg sodium